WeChi Regular

from $24.00

An easy-squeezy, plant-based, fermented condiment.

The original kimchi puree in a pouch, this probiotic gut healthy food is traditional fermentation & flavor in a contemporary, easy-to-use format.

Squeeze it on your eggs in the morning or your sandwich at lunch. Yum! Toss it with edamame for a healthy afternoon snack. Grilled meats? Yes! What about a rice bowl or ramen? Now we’re talking!

Also available in WeChi Spicy and Mixed Packs.

Pack Size:

2-Pack

4-Pack

6-Pack

An easy-squeezy, plant-based, fermented condiment.

The original kimchi puree in a pouch, this probiotic gut healthy food is traditional fermentation & flavor in a contemporary, easy-to-use format.

Squeeze it on your eggs in the morning or your sandwich at lunch. Yum! Toss it with edamame for a healthy afternoon snack. Grilled meats? Yes! What about a rice bowl or ramen? Now we’re talking!

Also available in WeChi Spicy and Mixed Packs.

Scroll To:‍ ‍FAQS‍ ‍INGREDIENTS

Vitamin Chi Sample

$3.00

Limit 2 per order

Probiotic Gut Health Elixer. Launching in a selection of funky and delicious flavors this summer!

Take a shot and improve your gut health naturally with this potent and surprisingly refreshing tonic. Made from 100% raw kimchi brine produced during the making of WeChi Regular, this sample is available to add to orders* of WeChi while supplies last.

Add a Sample of Vitamin Chi!

A potent and surprisingly refreshing tonic made from 100% raw kimchi brine.

Launching this summer in a variety of funky and delicious flavors…

Add to Cart

WeChi Regular is the original kimchi puree in a pouch – a modern take on traditional kimchi.
Kimchi is a naturally fermented, vegetable-based side dish that originated in Korea. If you haven’t tried kimchi yet, please do! There are some fantastic options available at local Korean and Asian fusion markets. Of course, there’s nothing like homemade kimchi (which is what we fell in love with many years ago).
Like all kimchi, WeChi contains probiotics (healthy gut bacteria) as well as prebiotics (the food that helps probiotics thrive). Long story short, not only does it taste amazing, it’s also good for your gut!
Pretty much anything you’d squeeze a flavorful, gingery, garlicky condiment on! It’s amazing on savory breakfast foods like eggs and breakfast burritos. Ready for lunch? It’s a perfect sandwich spread or rice bowl topping. At dinner, squeeze it on grilled meats & veggies or top your burger or hot dog. And pretty much any Asian meal will pair nicely with WeChi; from Korean and Chinese, to Japanese and Thai.
For more ideas, take a peek at our WeChi Food Pairings!
Yes, it’s both/and! In order to achieve the salty umami traditionally imparted by fish sauce, oyster sauce, salted shrimp, etc., WeChi kimchi puree is made with a proprietary blend of shitake mushrooms, kombu (edible sea kelp) and gluten-free tamari so our vegan and gluten-free friends can also enjoy this amazing product!
Glad you asked! Take a look at the list of WeChi Regular ingredients below.